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COVID-19 Virus Survives on Chicken, Salmon, and Pork for 21 Days, Report Finds
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COVID-19 Pandemic Is Driving 30 Percent of Seniors to Eat More Plant-Based Foods
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NYC Is One Step Closer to Getting Its First Vegan Mayor
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Slutty Vegan’s Plant-Based Burgers Are Coming to Shake Shack
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Scientists Find Compounds in Dark Chocolate May Block COVID-19
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Billionaire Jim Mellon Predicts End of Meat and Dairy Farming Is Near
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