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Undercover Investigation Exposes Fraud, Public Health Threats at Texas Dairy Auction
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Dallas Is Getting Its First Sober Vegan Charcuterie Bar 
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Chef Michael Voltaggio Raises $10,000 for Vegan Restaurant on Food Network Competition
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Follow Your Heart, Beyond Meat, Daiya, and Gardein Chip in to Support Philadelphia Hospitals Amid COVID-19
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New Vegan Chocolate-Covered Gummy Bars Launch in Partnership with Pusheen the Cat
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This New Vegan Cookie Dough Is Enhanced with Immunity Boosting Nutrients
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