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The Long-Term Consequences of a Keto Diet: Heart Disease, Diabetes, and Cancer, New Study Finds
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Does the World Really Need Another Vegan Milk? How About One Made From Potatoes?
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Bloomberg Shifts Workplace Menus to Focus on Plant-Based Foods
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Oxford University Student Creates Vegan Leather from Colombian Succulent
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There’s Now a Vegan Milk Made Entirely from Pistachios
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78 Percent of Americans Are Grilling Plant-Based Meat this Summer
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