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Chicken Prices Are Skyrocketing. So Alpha Foods Just Made Its Vegan Nuggets Cheaper. 
Seattle's Dough Joy Expands to Third Location With Botanical Vegan Doughnut Shop
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Seattle’s Dough Joy Expands to Third Location With Botanical Vegan Doughnut Shop
How Chef Derek Sarno Turned 400 Pounds of Mushrooms Into Vegan Meat at Austin’s Top Barbecue Fest
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How Chef Derek Sarno Turned 400 Pounds of Mushrooms Into Vegan Meat at Austin’s Top Barbecue Fest
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Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken
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Ripple Foods Just Raised $60 Million to Make New Dairy-Free Products Out of Peas
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The Race to Replace Chicken: Impossible Foods Just Launched Vegan Chicken Nuggets
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