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Volvo’s Future Polestar Models Will Use Only Sustainable Vegan Materials 
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New Coalition Forms to Get Plant-Based Foods into Hospitals in 2020
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Yogurtland Launches Its First Vegan Frozen Yogurt Flavor: Salted Chocolate Soufflé 
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Starbucks CEO: Vegan Milks, Shift from Dairy Will Be Big Part of Our Climate Solution
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OpenTable Users Mention “Vegan” 15,000 Times Per Month
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Vegan JUST Egg Is About to Launch in Universities, Hospitals, and Corporate Cafeterias Nationwide
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