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9,000 Dunkin’ Locations Add Dairy-Free Coconut Milk
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Santorini’s First Vegan Boutique Hotel Is Now Open
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A Huge Vegan Grocery Store Just Opened in San Diego
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Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken
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Meat Giant Tyson Just Launched Its First Plant-Based Burger
Recipe
How to Celebrate Easter as a Vegan: No Eggs Required
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