Why 10 Percent of Meat, Eggs, and Dairy Will Come from Alternative Proteins by 2035
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Why 10 Percent of Meat, Eggs, and Dairy Will Come from Alternative Proteins by 2035
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This 75-Year-Old Dairy Brand Just Launched Its First Vegan Milk. And It’s Made From Barley And Oats
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First Study of Its Kind Links Vegan Meat to Better Gut Health (Plus an Icky Side Effect)
This Startup is Disrupting the $89 Billion Cheese Industry With the Same Technology as Perfect Day
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This Startup is Disrupting the $89 Billion Cheese Industry With the Same Technology as Perfect Day
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The Long-Term Consequences of a Keto Diet: Heart Disease, Diabetes, and Cancer, New Study Finds
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Awkwafina Is the Voice of Lightlife’s New Plant-Based Meat Campaign
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