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Vegan Is Running a Marathon a Day for 45 Days
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Vegan Soul Food Restaurant to Expand in Detroit
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A Vegan Mom’s Guide to the Kid Party Circuit
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Publix Finally Commits to Going Cage-Free
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5 Ways a Vegan Diet Can Help with Pregnancy
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Italian Mayor Plans to Make Turin Italy’s First Vegan City
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Top 10 Vegan Dishes to Celebrate Junk Food Day
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Vegan Billboard Goes Up in Front of McDonald’s
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“Human on a Chip” Could Make Animal Testing Obsolete
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Futuristic Plant-Based Eatery to Expand to Manhattan
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Vegan Burger Bar Debuts at Whole Foods in Boulder, CO
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Vegan Soylent Fares Better than Average American Diet
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Women Who Eat a Plant-Based Diet Age Better
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How the Culinary Institute of America Trained Me to be a Vegan Chef
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67 Percent Would Pay More for “Humanely Raised” Meat
Recipe
Amy’s Drive Thru Celebrates First Anniversary
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Avocado-Banana Vegan Ice Cream Debuts in Stores
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The Washington Post: “Meat is Horrible”
Recipe
Grilled Vegetable Pizza
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Meat-Free Days Up 80 Percent Amongst Swedish Kids
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Italians Create Vegan Leather Made from Mushroom Caps
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Bleeding Vegan Burger to Expand to Whole Foods, Across US
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Dun-Well Doughnuts Expands to Manhattan
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Bon Appétit Picks Top Vegan Chocolate Bars
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