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Singapore Gets a Taste of the World’s First Lab-Grown Crab
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Danish Researchers Raise $9 Million to Develop a New Vegan Protein That’s Better for the Planet 
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Dole Strikes Deal to Turn Its Pineapple Leaves into Vegan Leather
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Vegan Mac and Cheese Is Now at Nearly 100 Costco Stores
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Make Room in Your Fridge: Hellmann’s Just Launched Vegan Bacon Mayo.
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This Vegan Meat’s Carbon Footprint Is 130 Times Lower than Beef
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