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From Bleeding Burgers to Actual Veggies: The New Plant-Based Trend
Taste Test
Never Tried Marmite Before? Here’s How It Can Transform Your Cooking
City Guide
20 Reasons (and 60 Restaurants) Why Los Angeles Is a Plant-Based Paradise
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How Latin America’s Love Affair With Meat Turned Vegan
Restaurant Review
Forget Minimalism—This Plant-Based Bay Area Restaurant Goes Full Glamour
Travel
Dreaming of a Trip to Italy? These Luxury Vegan Hotels Are Where You Need to Stay
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