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Kite Hill Launches Vegan Queso, and It’s Crossroads Chef Tal Ronnen’s Favorite
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Condé Nast Cooking Brand Epicurious Ditches Beef
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Burger King Expands Plant-Based Whopper to China 
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Trader Joe’s Just Launched a Meaty Vegan Bolognese Pasta Sauce
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Vegan Short Ribs Just Launched at Supermarkets in Japan
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Berkeley Becomes First US City to Commit to Vegan Meals
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