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Krispy Kreme UK Launches Three Vegan Doughnuts. Can the US Get Just One? 
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New Report Pushes New Zealand to Shift From Animal to Plant-Based Agriculture
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British Vogue: “Fashion Finally Needs to Disown Fur”
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First Black Certified-Master Chef Adds Vegan Meat to His Culinary School
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Biden Urged to Slash US Animal Production by 50 Percent by 2040 to Meet Climate Goals 
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Nestlé Is First Major Food Company to Get Behind Lab-Grown Meat. Is That a Good Thing?
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