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Vegan Bar No Bones Closed During COVID-19. Its Vegan Cauliflower Wings Are About to Hit Grocery Stores
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Contest Challenges Students in China to Develop New Plant-Based Foods
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 Beyond Meat Debuts in Brazil, the World’s Third Largest Meat-Consuming Country 
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1.3 Billion Tons of Food Waste Is Produced Every Year. This Company Is Turning Some of It Into Vegan Meat
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This Startup Just Raised $60 Million to Make Vegan Bacon and Leather from Mushrooms
Recipe
6 Vegan Holiday Drinks to Order at Peet’s Before They’re Gone 
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