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Chef Matthew Kenney Makes Moves With $6 Vegan Meals and The Four Seasons in Beverly Hills
This Cell-Cultured Milk Yogurt Proves We Don't Need Animals to Make Dairy
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This Cell-Cultured Milk Yogurt Proves We Don’t Need Animals to Make Dairy
From Vegan Burgers to Cheese to Bacon: This Year's Best Plant-Based Products<br>
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From Vegan Burgers to Cheese to Bacon: This Year’s Best Plant-Based Products
Is Potato Milk the New Sustainable Dairy Alternative? These 2 Brands Say Yes.
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Is Potato Milk the New Sustainable Dairy Alternative? These 2 Brands Say Yes.
Mayor’s New Campaign Challenges 8.8 Million New Yorkers to 'Eat a Whole Lot More Plants'
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Mayor’s New Campaign Challenges 8.8 Million New Yorkers to ‘Eat a Whole Lot More Plants’
Global Plant-Based Burger Market Predicted to Quadruple by 2033 to $23.2 Billion
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Global Plant-Based Burger Market Predicted to Quadruple by 2033 to $23.2 Billion
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