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Miyoko’s Creamery Raises $52 Million to Expand Vegan Cheese to Restaurants  
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This New Vegan Sashimi Looks Just Like Tuna, Calamari, and Salmon. Here’s How to Get It Delivered.
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Violife Just Launched a Vegan Cheese Barbecue Pack in the UK
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Here’s How This Startup Made the World’s First Animal-Free Egg Whites
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New Zealand Gets its First Vegan Milk Factory
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Awkwafina Is the Voice of Lightlife’s New Plant-Based Meat Campaign
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