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Two-Story Vegan Italian Restaurant to Open in San Francisco
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Vegan Chef Competes on Food Network’s Girl Scout Cookie Championship
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Nearly Half of US Adults Are Now Consuming Plant-Based Meat and Milk
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Australia’s Fittest Man Goes Vegan
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Jane Goodall Sends COVID-19 Message: Leave Wild Animals Alone
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Plant-Based Food Industry Raises $16 Billion in Investments Since 2009
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