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Levain’s New Cookie, Gelatin-Free Gummies, and More Vegan Food News of the Week
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By 2040, 60 Percent of Meat Will No Longer Come From Animals, Experts Predict 
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This Former Meat Company Is Now Making Vegan Ribeye Steak Because It’s More Sustainable
Oggs Is Making Chicken Eggs Obsolete With More Than 5 Million Sold In 4 Years
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Oggs Is Making Chicken Eggs Obsolete With More Than 5 Million Sold In 4 Years
'Plant Food Is the Future': Why Questlove's Impossible Cheesesteak was Only the Beginning 
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‘Plant Food Is the Future’: Why Questlove’s Impossible Cheesesteak was Only the Beginning 
California Invests $5 Million In Alternative Protein Research at These 3  Universities
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California Invests $5 Million In Alternative Protein Research at These 3 Universities
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