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Here’s How This Startup Made the World’s First Animal-Free Egg Whites
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Eating Tofu Once Per Week Linked to 18 Percent Drop in Heart Disease Risk
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Vegan Short Ribs Just Launched at Supermarkets in Japan
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The World’s First Lab-Grown Sushi Bar Is About to Open in San Francisco
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Starbucks Still Charges Extra for Vegan Milk. At Blue Bottle, Oat Milk Might Soon Be the Default.
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Vegan Dog Food Brand Wild Earth’s Shark Tank Deal with Mark Cuban Continues with New $23 Million Investment 
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