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Impossible Foods Is Now Certified for School Lunches. Its Meatless Tacos and Spaghetti Are Coming to Cafeterias Nationwide
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One Serving of Meat Is 35 Times More Environmentally Damaging Than a Serving of Vegetables, Oxford Study Finds
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Awkwafina Is the Voice of Lightlife’s New Plant-Based Meat Campaign
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47 Percent of Americans Ate More Plant-Based Food During COVID-19
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Doctors Demand USDA Drop Dairy From Dietary Guidelines to Fight Dietary Racism
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Farm Sanctuary Expands Its Work to Include Social Justice Issues
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