What Comes Out of Starbucks’ Coffee-Recycling Initiative? New Vegan Desserts
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What Comes Out of Starbucks’ Coffee-Recycling Initiative? New Vegan Desserts
Veganz Opens Vegan Salmon Factory as Demand for Seafood Alternatives Rises
News
Veganz Opens Vegan Salmon Factory as Demand for Seafood Alternatives Rises
Jackfruit Gains Momentum Globally as an Affordable, Sustainable Meat Alternative
News
Jackfruit Gains Momentum Globally as an Affordable, Sustainable Meat Alternative
Vegan Food News of the Week: Miyoko’s Considers Sale, Virgin Atlantic’s Snack Bars, and More 
News
Vegan Food News of the Week: Miyoko’s Considers Sale, Virgin Atlantic’s Snack Bars, and More 
Starbucks Is Pivoting to Reusable Cups. Here's Why Dairy Has To Go, Too.
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Starbucks Is Pivoting to Reusable Cups. Here’s Why Dairy Has To Go, Too.
Tabitha Yeh, Planta’s Senior Culinary Director, Turns Vegetables Into Comfort Food 
Interview
Tabitha Yeh, Planta’s Senior Culinary Director, Turns Vegetables Into Comfort Food 
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