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Oreos Just Launched A Salted Caramel Brownie Flavor and It’s Still Accidentally Vegan 
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BlueNalu Raises $60 Million to Bring Cell-Based Mahi Mahi to Market
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After KFC Vegan Nugget Test, Cargill Plans to Launch New Vegan Meat Brand in China
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Meat Was Creating Too Much Food Waste. So This Montreal Pizzeria Went Vegan.
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Oxford University Student Creates Vegan Leather from Colombian Succulent
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Kite Hill Launches Vegan Queso, and It’s Crossroads Chef Tal Ronnen’s Favorite
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