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Vegan Food News of the Week: Paramore’s Fried Chicken, Daiya’s Goat Cheese, and More
This Silicon Valley Engineer Ditched Software to Make Seitan Salami to "Help Shift the Food Culture Paradigm”
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This Silicon Valley Engineer Ditched Software to Make Seitan Salami to “Help Shift the Food Culture Paradigm”
Baltimore Makes History as First US City to Declare January “Veganuary” Month
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Baltimore Makes History as First US City to Declare January “Veganuary” Month
Chunk Foods Carves Into the Vegan Steak Market, Expected to Cross $1 Billion by 2032 
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Chunk Foods Carves Into the Vegan Steak Market, Expected to Cross $1 Billion by 2032 
The Only Legal Foie Gras In California Hits the Menu at LinkedIn HQ
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The Only Legal Foie Gras In California Hits the Menu at LinkedIn HQ
Jackfruit Burgers Make Fast-Food Debut at Smashburger in 3 States
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Jackfruit Burgers Make Fast-Food Debut at Smashburger in 3 States
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