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This Vegan Sandwich Shop Will Offer UK Houseless Communities Food, Haircuts, and a New Lease on Life
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Singapore Gets a Taste of the World’s First Lab-Grown Crab
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Unilever CEO: “Every Single Country” Is Shifting Towards Plant-Based Diets
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Michelin-Starred Chef Alain Ducasse Shows Plants Can Be ‘Tres Chic’ at New, Mostly Plant-Based, Restaurant in Paris
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Ripple Foods Just Raised $60 Million to Make New Dairy-Free Products Out of Peas
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Starbucks Celebrates Earth Month By Giving Away a Year’s Worth of Vegan Drinks
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