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First He Ditched Foie Gras. Now This Michelin-Starred Chef is Reopening His Restaurant as Fully Vegan
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New Plant-Based Meat Brand OZO Partners with Denver Broncos
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Wendy’s Is Officially Testing a Spicy Meatless Black Bean Burger. Here’s Where to Find It.
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Singapore Becomes First Country in the World to Allow Sale of Cell-Based Meat
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Taco Bell Is Testing a New Chalupa Shell and It’s Made From Vegan Chicken
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Forbes 30 Under 30 List Spotlights Vegan Changemakers 
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