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Consumers Keep Replacing Dairy With Vegan Milk, Says USDA
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Eating Animals Author Jonathan Safran Foer: “The End of Meat Is Here”
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New Vegan Burger Launches At Same Price as Ground Beef
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This New Vegan Jerky Uses Science to Convince Your Brain That You’re Eating Meat
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Croatia’s Capital City Outfitted in Vegan Flags and Colors for World Vegan Day
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130-Year-Old British Bakery Launches Vegan Violife Cheesy Bake at 160 Locations in the UK
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