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We Just Made Billie Eilish’s Vegan Cookie Recipe. Here’s What Happened. 
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Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken
Gerber's New Baby Food Line Is All About Plant Protein 
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Gerber’s New Baby Food Line Is All About Plant Protein 
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I Netflix’d Michelle Obama’s ‘Waffles + Mochi:’ 5 Food Things It Got Right and One Big Miss
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This Is What It Was Like Being the First Vegan Baker on Food Network’s ‘Holiday Wars’
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British Columbia Is Shutting Down Its Mink Fur Industry for Good 
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