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Vegan Restaurant Chain to Become World’s Largest With 50th Location
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Tech Startup Develops DNA-Identical Vegan Mozzarella Without the Cow 
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Slaughter-Free Meat Startup Opens Visitor Center to Foster Transparency
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Nutritionist Sets Out to Help 10,000 Black Women Go Vegan in 2020
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More than 480 Million Animals Perish in Australia’s Wildfires
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Black-Owned Vegan Catering Company Aims to Revolutionize “Hood Food” in San Francisco Bay Area
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