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Dallas Public Library Celebrates Black History Month with Virtual Vegan Cooking Classes
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UB40 Is Finally Releasing a Vegan “Red, Red Wine”
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Could This Vegan Chain Become the Next Shake Shack? It Just Raised $1 Million in Six Weeks to Do It
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More Than 1,000 Stores and Restaurants to Offer Unreal Deli’s Vegan Corned Beef and Turkey Slices
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Jamba Just Launched Its First Plant-Based Meat Option at More than 700 Locations Nationwide
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Hershey Commits to Adding Plant-Based Chocolate Products
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