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Cheesy Vegan Ballpark Nachos Arrive at Texas Rangers’ Stadium
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Gavin Rossdale Says Vegan Bolognese Is the Future
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This Startup Saved 1 Million Chicken Eggs With Its Vegan Aquafaba Alternative
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Could This Vegan Chain Become the Next Shake Shack? It Just Raised $1 Million in Six Weeks to Do It
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Essential Workers Are Still Essential. One Vegan Nurse Shares How to Give Back
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15 Vegan Buffalo Recipes (Yes, Including Buffalo Cauliflower)
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Seaspiracy Producer Demands Biden Shut Down Fish Factory Farms
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Europe’s Colorful Vegan Burgers Just Launched in the US
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Impossible Foods Is Now Certified for School Lunches. Its Meatless Tacos and Spaghetti Are Coming to Cafeterias Nationwide
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Kim Kardashian Just Taught Her First Vegan Cooking Class. Here’s Her Favorite Taco Recipe.
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In Vogue Interview, Billie Eilish Tells Orlando Bloom Why She Has Been Vegan Since Age 12
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A Vegan Space-Themed Bar Is About to Open in San Diego
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Meat Giant Tyson Just Launched Its First Plant-Based Burger
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NYC’s Top Restaurant Eleven Madison Park Goes Plant-Based
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5 Next-Level Margaritas (and Vegan Snacks) Perfect for Cinco de Mayo
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Hawaii To Become Sixth State to End Cosmetic Animal Testing
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Disney’s New Wish Cruise Ship Will Offer Vegan Options at Every Restaurant  
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Vegan Just Egg Launches at Street Food Stalls in China
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The 2021 VegNews Vegan Beauty Awards
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Vegan Athlete Sets New Record with 100-Mile Run Around Central Park
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20 NYC Bodegas Are Getting Vegan Fridges and Deli Menus
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Baskin-Robbins Is First Major Chain to Serve Vegan Oat Milk Ice Cream. And You Can Get It At All 2,500 Locations
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Tennis Legend Venus Williams Invests in New Plant-Based Marketplace
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New Organic Vegan Wine Brand Is Raising the Bar on Sustainability
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