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We Can Slash Carbon Emissions by 90 Percent by 2035. But Government Subsidies for Animal Agriculture Must End First. 
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1.3 Billion Tons of Food Waste Is Produced Every Year. This Company Is Turning Some of It Into Vegan Meat
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First Study of Its Kind Links Vegan Meat to Better Gut Health (Plus an Icky Side Effect)
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100 Hong Kong Restaurants Are Serving Vegan Impossible Pork. And 54 Percent of Locals Like It Better Than Meat.
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Toronto Gets a New Vegan Gelato Shop and Wine Bar
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Amy’s Meatless Drive-Thru Is Coming to Southern California
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