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This Midwest Startup Just Raised $1.6 Million to Make Lab-Grown Lobster
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A New Black Woman-Owned Vegan Café Is Coming to Alabama 
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Vegan Chef Chloe Coscarelli Continues to Fight for the By CHLOE Brand
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Plant-Based Pork Sales Will Surge to $10.6 Billion by 2030 
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12-Year-Old Vegan Chef Omari McQueen Now Has a Show on BBC
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First He Ditched Foie Gras. Now This Michelin-Starred Chef is Reopening His Restaurant as Fully Vegan
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