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New Scientific Paper Pushes to Shut Down All Factory Farms to Stop the Spread of Diseases Like COVID-19
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Chef Matthew Kenney Is Turning a Del Taco Into a Vegan Drive-Thru
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Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken
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Costa Coffee Is Now Serving Vegan Whipped Cream at All 140 Locations in Poland
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Looking for Vegan Lobster? This Online Store Stocks “Impossible-to-Find” Vegan Groceries 
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Celebrity Chef Spike Mendelsohn Goes Vegan for Veganuary
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