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A Broccoli-Themed Vegan Café Is Opening in Brooklyn
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US Beef Industry Stands to Lose More Than $13 Billion Due to COVID-19 
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Chef Chloe Coscarelli Partners With Whole Foods Market to Offer Vegan Thanksgiving Meal
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EU to Promote Plant-Based Shift With $11 Billion “Farm to Fork Strategy” 
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3D Animal-Free Meat Printer Raises $6 Million
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Canadian Lebanese Chain Boustan Debuts Vegan Kebab
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