Taste Test
The Real Story Behind the Pop-Tart And Its Most Controversial Ingredient The Real Story Behind the Pop-Tart And Its Most Controversial Ingredient
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Vegan News of the Week: Kevin Hart’s Holiday Shakes, Paris Olympics, and More Vegan News of the Week: Kevin Hart’s Holiday Shakes, Paris Olympics, and More
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Nestlé’s Plant-Based Focus Is Key to Its Status as the World’s Most Valuable Food Brand Nestlé’s Plant-Based Focus Is Key to Its Status as the World’s Most Valuable Food Brand
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Food News of the Week: Jif Takes on Nutella, Plus Fudge Cake and Cinnamon Buns for Mom Food News of the Week: Jif Takes on Nutella, Plus Fudge Cake and Cinnamon Buns for Mom
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Are You One of the 72 Percent of Americans Who Feel an Urgency To Eat More Sustainable Food? Then You Might Pay More for It, Too Are You One of the 72 Percent of Americans Who Feel an Urgency To Eat More Sustainable Food? Then You Might Pay More for It, Too
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