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Melty, Gooey, and the Cleanest Ingredients: Meet UmYum’s Vegan Cheese
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Food News of the Week: Whole-Cut Mycoprotein Cod, Nashville’s First Vegan Restaurant Week, and Artificial Colors Get the Boot
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Food News of the Week: Veganuary Goes Global, Papa Johns Adds Vegan Ham, and Beyond Steak Burritos Land in the UK
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These Are the 15 Best Vegan Buys on Snacks.com, from Wavy Funyuns to Cracker Jack
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Food News of the Week: Meatless Jamie Oliver Meals Land at Walmart, Another Coffee Chain Ends the Dairy-Free Surcharge, and New Vegan Ice Cream at Salt & Straw
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Food News of the Week: Yerba Mate’s Big Rebrand, Daiya Reformulates, and a Salty Oreo First Hits Stores
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