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Ohio’s Dayton Mall Gets Its First Vegan Restaurant
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Vegan Bodega Opens in California to Give Vulnerable Communities Access to Healthy Food
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Vegan Sausage Rolls Drive Gregg’s Stock Prices to Double
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Plant-Based Protein Industry Raises $741 Million in Investments During COVID-19
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Students Convince University to Transform Meat-Centric Eatery into Vegan-Friendly Hub
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Fast-Food Chains Sold 228 Million Plant-Based Burgers in 2019
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