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Sweet Earth Debuts Vegan Jerky in Pizza, Korean Barbecue, and Spicy Kung Pao Flavors 
Seasoned Vegan: How This Mother-and-Son-Run Vegan Restaurant Has Become a Harlem Mainstay
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Seasoned Vegan: How This Mother-and-Son-Run Vegan Restaurant Has Become a Harlem Mainstay
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Tofurky Sues Louisiana for Anti-Vegan Labeling Law
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Plant-Based Impossible Sausage Launches at Yelp’s Top 30 American Diners 
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Study of Over 300,000 Women Links Meat and Dairy with 12 Percent Increased Breast Cancer Risk
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Bobby Flay Invests In Vegan Olive Oil Ice Cream Inspired by the Mediterranean Diet
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