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Moby Just Wrote a Vegan Cookbook. And All Proceeds Go to Rescue Animals.
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Europe’s Colorful Vegan Burgers Just Launched in the US
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Starbucks Is Facing an Oatly Shortage “Due to High Demand”
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Berlin Drops 96 Percent Of Meat From University Menus To Fight Climate Change
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Chef Matthew Kenney Is Turning a Del Taco Into a Vegan Drive-Thru
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Icelandic Provisions Is Launching a Vegan Skyr Yogurt Made with Oat Milk
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