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Bad News, Sushi-Eaters: There Are Now 283 Times More Parasites in Fish Than 40 Years Ago
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Lawmakers Officially Introduce Bill to Ban New York’s Wet Animal Markets
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Eating Animals Author Jonathan Safran Foer: “The End of Meat Is Here”
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Eating Even Small Amounts of Meat Increases Risk of Early Death
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New Proposed Legislation Aims to Help At-Risk Farmers Switch from Animal to Plant-Based Agriculture
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Chicken Wings and Shrimp Exported to China from South America Test Positive for COVID-19 
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