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Typical Meat Barbecue Releases As Much Greenhouse Gas as 80-Mile Drive
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Nearly Half of US Adults Are Now Consuming Plant-Based Meat and Milk
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World’s Largest Meat Company Opens Plant-Based Tech Hub in Brazil
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Smithfield Shuts Down Pig Slaughterhouse After Nearly 300 Workers Test Positive for COVID-19 
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TGI Fridays Launches Vegan Watermelon Steak in UK 
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Report: Factory Farming Is the “Single Most Risky Behavior” for Future Pandemics 
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