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South Africa Gets Its First Vegan Egg and Its Made from a Local Staple: Mung Beans
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First Black Certified-Master Chef Adds Vegan Meat to His Culinary School
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Volkswagen Produces More Currywurst Sausages than Cars. It’s Moving to Vegan Meat to Fight Climate Change. 
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Farm Sanctuary Expands Its Work to Include Social Justice Issues
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This Black Entrepreneur Is Raising Funds to Bring a New Vegan Restaurant to Compton 
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There Are About to Be 100 Locations of Matthew Kenney’s Vegan Deli 
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