Fast Food Is a Luxury, Milk Is Toxic—Have We Finally Reached a Healthy Food Tipping Point?
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Fast Food Is a Luxury, Milk Is Toxic—Have We Finally Reached a Healthy Food Tipping Point?
US Restaurants With Vegan Options Now Near 50 Percent
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US Restaurants With Vegan Options Now Near 50 Percent
20 Percent of the Top Independent Restaurants in the US Don’t Serve Any Meat: Report 
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20 Percent of the Top Independent Restaurants in the US Don’t Serve Any Meat: Report 
Ben & Jerry’s Is Up for Sale: The 5 Food Industry Stakeholders Who Should Buy It
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Ben & Jerry’s Is Up for Sale: The 5 Food Industry Stakeholders Who Should Buy It
The Future of Seafood? Plant-Based Innovation, Say Industry Experts 
Business
The Future of Seafood? Plant-Based Innovation, Say Industry Experts 
The US Open Will Serve up More Plants: "We Know It’s the Right Thing to Do for the Planet"
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The US Open Will Serve up More Plants: “We Know It’s the Right Thing to Do for the Planet”
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