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US Restaurants With Vegan Options Now Near 50 Percent US Restaurants With Vegan Options Now Near 50 Percent
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The Future of Seafood? Plant-Based Innovation, Say Industry Experts The Future of Seafood? Plant-Based Innovation, Say Industry Experts
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Fast Food Is a Luxury, Milk Is Toxic—Have We Finally Reached a Healthy Food Tipping Point? Fast Food Is a Luxury, Milk Is Toxic—Have We Finally Reached a Healthy Food Tipping Point?
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20 Percent of the Top Independent Restaurants in the US Don’t Serve Any Meat: Report 20 Percent of the Top Independent Restaurants in the US Don’t Serve Any Meat: Report
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Food News of the Week: Veganuary Goes Global, Papa Johns Adds Vegan Ham, and Beyond Steak Burritos Land in the UK Food News of the Week: Veganuary Goes Global, Papa Johns Adds Vegan Ham, and Beyond Steak Burritos Land in the UK
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