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Interview
Tabitha Yeh, Planta’s Senior Culinary Director, Turns Vegetables Into Comfort Food Tabitha Yeh, Planta’s Senior Culinary Director, Turns Vegetables Into Comfort Food
Restaurants
Plant-Based Menu Items Increased 2,800 Percent Since 2018, Study Finds Plant-Based Menu Items Increased 2,800 Percent Since 2018, Study Finds
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Could This Partnership Make One of the Biggest Meat Producers a Leader in Vegan Meat? Could This Partnership Make One of the Biggest Meat Producers a Leader in Vegan Meat?
Hot Products
Walmart Adds Its 11th Vegan Cheese Brand, and This Is One You Have to Try Walmart Adds Its 11th Vegan Cheese Brand, and This Is One You Have to Try
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