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Jane Goodall on Climate Crisis: “If We Would Just Stop Eating All of This Meat, the Difference Would Be Huge” 
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Miyoko’s New Vegan Cheese Slices to Launch at Whole Foods This April
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Vegan Nutrition Brand Kate Farms Raises $23 Million to Bring Innovative Formula to Market
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New Vegan Singaporean Restaurant Brings Spicy Coconut Laksa, Turnip Cakes, and Shaobing Sandwiches to Oakland
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The World’s First Vegan Cactus Leather Boxing Gloves Are Here 
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Kraft Heinz Leads $3.5 Million Investment in Vegan Mozzarella Startup 
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