Guide
You Need to Start Pressing Your Tofu: Here’s How to Do It You Need to Start Pressing Your Tofu: Here’s How to Do It
Taste Test
This 1970s Meatless Ingredient Is Still the Way To Go for Super Meaty Dishes This 1970s Meatless Ingredient Is Still the Way To Go for Super Meaty Dishes
November 24, 2025
Nutrition
What are the Benefits of Miso Soup? Plus, How to Make This Traditional Japanese Dish Vegan What are the Benefits of Miso Soup? Plus, How to Make This Traditional Japanese Dish Vegan
Taste Test
Where to Get Vegan Thanksgiving Sandwiches—And 5 Recipes to Help You Make Your Own Where to Get Vegan Thanksgiving Sandwiches—And 5 Recipes to Help You Make Your Own
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Taste Test
Make Cashew Cream for Velvety Sauces, Dips, Soups, Cheeses, and So Much More Make Cashew Cream for Velvety Sauces, Dips, Soups, Cheeses, and So Much More
Chefs