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Lightlife Debuts Its Most Realistic Vegan Chicken at 500 Whole Foods Hot Bars
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Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken
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Top Chef Alum Opens Fifth Vegan Burger Shop in Washington, DC 
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Want to Eat Vegan and Fight Food Waste? There’s An App for That.
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Vegan Shrimp Is About to Hit Restaurant Menus Across the US
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This Dutch Sushi Chain Just Launched Realistic Vegan Fish
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