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New Vegan Singaporean Restaurant Brings Spicy Coconut Laksa, Turnip Cakes, and Shaobing Sandwiches to Oakland
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Starbucks CEO: Plant-Based Is a “Dominant Shift” for Our Company
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5 Shanghai Restaurants Are Now Serving Vegan Chicken Made from Peanuts
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Burger King Adds Plant-Based Whoppers to More Than 200 Locations in South Korea
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Anti-Vegan Seafood Restaurant Forced to Apologize for Inciting Racist Attack on Black-Owned Vegan Café 
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This Entrepreneur Aims To Put Chick-fil-A Out of Business With 100 Vegan Fried Chicken Shops by 2024
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