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The Guardian Says “Free-Range” is a Scam
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UC Berkeley Launches First Plant-Based Meat Class
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France to Install Cameras at Slaughterhouses
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FDA Seizes 4 Million Pounds of Milk
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Vegan Rescues 100-Year-Old Giant Lobster
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Academy of Nutrition and Dietetics Greenlights Veganism
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Toronto Food Bank Served 50,000th Veg Meal
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Pope to World Leaders: Act on Climate Change Now
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Rise of Meat Consumption Wiping Out Blue Zones
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Vegan Companies Pique India’s Investment Interest
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Dutch Minister to Visit California to Talk Veganism
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Rise in Veganism Stunts Growth of Sugary Milk
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Time Chimes in on Avocado Shortage
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Paste Magazine Defends Vegan Soul Food
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Los Angeles Schools Lift Sugary Milk Ban
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Whole Foods Partners with Vegan Meal Delivery Service
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Brooklyn Borough President Goes Vegan
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Dairy Farmers Scramble for Solutions to Reduce Methane
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Dr. Bronner’s Donates $500k to Animal Advocacy
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Swiss Army Declares Vegan Fit for Service
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Jewish USC Student Says Go Vegan for High Holy Days
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Pork Production is Outpacing Demand
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Meat and Dairy Industries Favor Trump Over Clinton
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Historic Prison Sentence for Animal Abusers
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