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Nearly Half of Major Food Companies Now Have Dedicated Plant-Based Teams
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After Successful US Debut, UK Vegan Brand Meatless Farm Expands to Australia 
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Vegan Startup Unveils First Commercial Prototype of Cell-Based Steak
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Oakland’s Iconic Black-Owned Souley Vegan to Open Three New Locations
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Germany’s Vegan Population Doubled Since 2016
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First Las Vegas Vegan Culinary School to Open This Spring
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